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Pent-up global demand for Organics, says beef program manager


Simone Tully, Australian Organic Meat Group DirectorInternational demand for Organic beef products is such that one US-based end-user has offered to subsidise Australian cattle producers’ costs in converting to Certified Organic production, the developer of a new supply chain says.

Simone Tully has a 15-year track record in Organic beef production and supply chain coordination, being one of the key drivers of the trail-blazing Organic Beef Exports group established in Queensland’s far western Channel Country in 1996.

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